Cocktails

A Mary Pickford is a Prohibition Era cocktail made with white rum, fresh pineapple juice, grenadine, and Maraschino liqueur. It is served shaken and chilled, often with a Maraschino cherry.

MARY PICKFORD

How To Make

Serve In - Shot glass,, Seasons -Summer,Winter,Festive Garnish With - Liqueur -Maraschino liqueur Alcohols - : , : , : Ingredients - Condiments - Syrups - Flavour -Grenadine

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